BAKERLY

Made by Bakerly LLC

This label was last updated March 14, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREPE: WHOLE FRESH MILK, WHEAT FLOUR, SUGAR, EGGS, CONCENTRATED BUTTER, SUNFLOWER OIL, SALT. CARAMEL FILLING: MILK JAM (SWEETENED CONDENSED HIGH-FAT MILK, GLUCOSE SYRUP, SUGAR, WATER, SODIUM CITRATE, SALT), GLUCOSE-FRUCTOSE SYRUP, GLYCEROL, WHOLE MILK POWDER, PECTIN, NATURAL FLAVOR, EMULSIFIER. CRUNCHY CEREALS: DARK CHOCOLATE (SUGAR, COCOA MASS, LACTOSE, COCOA BUTTER, ANHYDROUS MILKFAT, SOY LECITHIN), BISCUIT (WHEAT FLOUR, SUGAR, WHEAT MALT, RAISING AGENT, SALT, CANOLA LECITHIN, NATURAL VANILLA FLAVOR), COCOA BUTTER, GLUCOSE SYRUP, GLAZING AGENT.

UPC
852160006428
Category
Pancakes, Waffles, French Toast & Crepes
Package size
1.13 oz/32 g
Label last updated
March 14, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1939140. Methodology