BAKERY DE FRANCE
Made by Bakery De France, Inc.
This label was last updated March 20, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), FILTERED WATER, RYE FLOUR, YEAST. SALT, CANOLA OIL, DEACTIVATED YEAST.
UPC
048556010449
Category
Breads & Buns
Package size
16 oz/454 g
Label last updated
March 20, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2055349. Methodology