BAKERY FRESH GOODNESS

Made by Smith's Food & Drug Centers Inc.

This label was last updated April 27, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- & DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), CARROTS, EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: WATER, RICE FLOUR, CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, BAKING SODA, SPICE, VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL AND/OR PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN OIL]), BLUE 1, BLUE 1 LAKE, BLUE 2, BLUE 2 LAKE, RED 3, RED 40, RED 40 LAKE, TITANIUM DIOXIDE (FOR COLOR), YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, SALT, CONFECTIONER'S GLAZE (LAC RESIN), POLYSORBATE 60 WHEY, GUM ARABIC, CELLULOSE GUM, CARRAGENNAN, SOY LECITHIN (EMULSIFIER), CARNAUBA WAX, GUM TRAGACANTH.

UPC
041573241292
Category
Cookies & Biscuits
Package size
13.5 oz/382 g
Label last updated
April 27, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2038828. Methodology