BAKERY FRESH GOODNESS
Made by Smith's Food & Drug Centers Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- & DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), CARROTS, EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: WATER, RICE FLOUR, CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, BAKING SODA, SPICE, VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL AND/OR PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN OIL]), BLUE 1, BLUE 1 LAKE, BLUE 2, BLUE 2 LAKE, RED 3, RED 40, RED 40 LAKE, TITANIUM DIOXIDE (FOR COLOR), YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, SALT, CONFECTIONER'S GLAZE (LAC RESIN), POLYSORBATE 60 WHEY, GUM ARABIC, CELLULOSE GUM, CARRAGENNAN, SOY LECITHIN (EMULSIFIER), CARNAUBA WAX, GUM TRAGACANTH.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2038828. Methodology