BALDUCCI'S
Made by Balducci Enterprises Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR (BLEACHED WHEAT FLOUR, ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MELTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SALTED BUTTER (CREAM, SALT), MARGARINE (SOYBEAN OIL, PALM OIL AND PALM KERNEL OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), PASTEURIZED WHOLE EGGS, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, CREAM OF TARTAR, COLORED SUGARS (SUGAR, CONFECTIONER'S GLAZE, CARNUBA WAX, YELLOW 5 & 6, BLUE 1, RED 3, RED 40)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2217573. Methodology