BALDUCCI'S

Made by Balducci Enterprises Inc.

This label was last updated November 10, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLOUR (BLEACHED WHEAT FLOUR, ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MELTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SALTED BUTTER (CREAM, SALT), MARGARINE (SOYBEAN OIL, PALM OIL AND PALM KERNEL OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), PASTEURIZED WHOLE EGGS, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, CREAM OF TARTAR, COLORED SUGARS (SUGAR, CONFECTIONER'S GLAZE, CARNUBA WAX, YELLOW 5 & 6, BLUE 1, RED 3, RED 40)

UPC
054996030145
Category
Cookies & Biscuits
Package size
10 oz/284 g
Label last updated
November 10, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2217573. Methodology