BALL PARK

Made by The Hillshire Brands Company

This label was last updated April 11, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE SALT, ARTIFICIAL COLOR, CELLULOSE POWDER (TO PREVENT CAKING)], SEASONING [SPICES, DRIED ONION, MONOSODIUM GLUTAMATE, DRIED GARLIC, SUGAR, CORN FLOUR (PROCESSED WITH LIME), CITRIC ACID, 2% OR LESS CANOLA OIL, PAPRIKA EXTRACT, NATURAL FLAVORS, HYDROGENATED COTTONSEED OIL], CORN SYRUP, POTASSIUM LACTATE, JALAPENOS (JALAPENOS PEPPERS, DISTILLED VINEGAR, SALT, ACETIC ACID), CONTAINS 2% OR LESS: SALT, SODIUM PHOSPHATE, SODIUM DIACETATE, BEEF STOCK, SODIUM NITRITE.

UPC
054500000060
Category
Sausages, Hotdogs & Brats
Package size
-
Label last updated
April 11, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2157792. Methodology