BALL PARK
Made by The Hillshire Brands Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN, WATER, PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE)], SEASONING [FLAVORINGS, ENCAPSULATED SALT, BEEF STOCK, SUGAR, DEXTROSE, MOLASSES POWDER, GRANULATED ONION, GRANULATED GARLIC, YEAST EXTRACT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), CITRIC ACID, GRILL FLAVOR (FROM SUNFLOWER OIL)] , BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE), CONTAINS 2% OR LESS: FLAVOR, NATURAL SMOKE FLAVOR, YEAST EXTRACT, ENCAPSULATED SALT, XANTHAN GUM.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2622395. Methodology