BALOCCO

Made by Liggett Group LLC

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR - COCONUT OIL - DEHYDRATED GLUCOSE SYRUP - SUGAR HAZELNUTS 10.8% IN THE CREAM CORRESPONDING TO 8,6% OF THE TOTAL INGREDIENTS - WHEY POWDER (MILK) - SOYA FLOUR - DRIED SKIMMED MILK - LOW FAT COCOA - DEXTROSE - EMULSIFIER: SOYA LECITHIN - RAISING AGENTS: SODIUM HYDROGEN CARBONATE, DISODIUM DIPHOSPHATE - SALT - NATURAL FLAVORING: VANILLA PODS.

UPC
001100064084
Category
Cookies & Biscuits
Package size
100 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2240019. Methodology