BANDANA'S

Made by Lasco Foods Inc.

This label was last updated August 10, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC PAPRIKA, SPICE, GARLIC POWDER), KETCHUP (TOMATO CONCENTRATE MADE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), VINEGAR, SUGAR, CORN STARCH-MODIFIED, SALT, NATURAL SMOKE FLAVOR, SPICE, CARAMEL COLOR, SODIUM BENZOATE (PRESERVATIVES), SULFITING AGENT.

UPC
087041918891
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
18.5 oz/524 g
Label last updated
August 10, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1930409. Methodology