BANDAR

Made by Bandar Foods, LLC

This label was last updated March 8, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SUNFLOWER OIL WITH ROSEMARY EXTRACT, GARLIC SEASONING (TAPIOCA STARCH, DEHYDRATED GARLIC, SEA SALT, DEHYDRATED ONION, YEAST EXTRACT, DILL TIPS, PARSLEY, SPICE, GARLIC OIL, SUNFLOWER OIL), DEHYDRATED POTATOES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, SUGAR, WHEAT FLOUR, LACTIC ACID, ENZYMES, NATURAL FLAVORS, SEA SALT, OAT FIBER, YEAST.

UPC

856232005456