Banquet

Made by Conagra Brands Inc

This label was last updated November 17, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Chili Sauce With Salisbury Steak Patty (Water, Patty [Mechanically Separated Chicken, Pork, Beef, Water, Textured Soy Flour, Bread Crumbs {Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Durum Flour, Leavening (Socium Bicarbonate, Sodium Acid Pyrophsphate), Yeast}, Soy Protein Concentrate Flavoring, Caramel Color, Sodium Tripolyphosphate, Dextrose, Salt, Spice], Seasoned Cooked Beef [Beef, Hydrolyzed Soy Protein, Garlic Juice, Salt], Contains 2% Or Less of: Modified Food Starch, Wheat Flour, Salt, Tomato Paste, Hydrolyzed Vegetable Protein [Hydrolyzed Soy Protein, Salt, Caramel Color, Partially Hydrogenated Soybean Oil], Yeast, Chili Pepper, Spice, Garlic Powder, Monosodium Glutamate, Paprika), Mexican Style Rice (Cooked Rice, Water, Tomato Paste, Red Pepper, Green Pepper, Soybean Oil, Modified Food Starch, Flavoring, Salt, Sugar, Spice, Turmeric). Contains: Wheat, Soy.

UPC
00031000005559
Category
Ready-Made Combination Meals
Package size
8 ONZ
Label last updated
November 17, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2518431. Methodology