BANQUET

Made by Conagra Frozen Foods

This label was last updated May 29, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BROCCOLI AND BACON CHEESE SAUCE (WATER, CHEDDAR CLUB CHEESE [ PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO {COLOR}], NONFAT, DRY MILK, BROCCOLI, SOYBEAN OIL, MODIFIED CORN STARCH, CHEESE FLAVOR [ WHEY, CHEESE {GRANULAR AND BLUE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)}, SUNFLOWER OIL MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID], SALT, BACON PIECES [ BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRATE, SMOKE FLAVORING. MAY CONTAIN: SUGAR, SODIUM ERYTHORBATE, BROWN SUGAR, SODIUM ASCORBATE, POTASSIUM CHLORIDE, DEXTROSE], SUGAR, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, SODIUM PHOSPHATES, CITRIC ACID, XANTHAN GUM, GUAR GUM, BETA CAROTENE [ COLOR], CORN OIL, MALTODEXTRIN), POTATOES (POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE).

UPC
031000110734
Category
Frozen Prepared Sides
Package size
7.0 oz/198 g
Label last updated
May 29, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2618398. Methodology