BANQUET

Made by Conagra Frozen Foods

This label was last updated May 29, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BUTTERMILK BISCUIT: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID, PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SUGAR, SALT, SODIUM CASEINATE DATEM (EMULSIFIER), PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), DEXTROSE, WHEAT STARCH, ARTIFICIAL FLAVOR, CORN STARCH, SORBIC ACID (PRESERVATIVE). SAUSAGE PORK, WATER, SALT, SPICE AND SPICE EXTRACTIVES, SUGAR, MONOSODIUM GLUTAMATE PRESERVATIVES (BHT, CITRIC ACID, PROPYL GALLATE), CARAMEL COLOR.

UPC
031000600358
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Package size
19.2 oz/544 g
Label last updated
May 29, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2618416. Methodology