BANQUET
Made by Conagra Frozen Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ROLL: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL CONTAINS 2% OR LESS OF: SALT, YEAST, VITAL WHEAT GLUTEN, AZODICARBONAMIDE, ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (ENZYME). SAUSAGE PATTY: PORK, WATER, SALT, SPICES AND SPICE EXTRACTIVES, SUGAR, MONOSODIUM GLUTAMATE, BHT, CITRIC ACID AND PROPYL GALLATE, CARAMEL COLOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2618417. Methodology