BANZAI

Made by Northwest Frozen LLC

This label was last updated November 28, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RICE, SURIMI (ALASKA POLLOCK, WATER, SUGAR, EGG WHITES, WHEAT STARCH, CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SORBITOL, MODIFIED FOOD STARCH, MIRIN WINE (SAKE. SUGAR, SALT, WATER, YEAST EXTRACT), SALT, POTASSIUM CHLORIDE, ARTIFICIAL CRAB FLAVOR, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CITRIC ACID, PAPRIKA OLEORESIN, CARMINE, SOY LECITHIN, COLOR ADDED), MANGO, CILANTRO, VEGETABLE OIL, EGG, SUGAR, VINEGAR, SALT, SEAWEED, SESAME SEED., CONDIMENTS: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WASABI (WATER, HORSERADISH, RAPESEED OIL, CITRIC ACID, SPIRULINA, MUSTARD EXTRACT).

UPC
655778888055
Category
Sushi
Package size
15 oz/425 g
Label last updated
November 28, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1903192. Methodology