BARBER FOODS

Made by AdvancePierre Foods Inc.

This label was last updated October 19, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN BREAST WITH RIB MEAT (CONTAINING UP TO 12% SOLUTION OF WATER, SALT, YEAST EXTRACT, CHICKEN BROTH, MALTODEXTRIN, DEXTROSE, SUGAR, NATURAL FLAVORS, SPICES, CHICKEN FAT, CORN SYRUP SOLIDS, CITRIC ACID, GARLIC POWDER, ONION POWDER, HYDROLYZED CORN GLUTEN, CONCENTRATED LEMON JUICE), PASTEURIZED PROCESS COTIJA CHEESE BLEND [CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, NATURAL FLAVOR, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), POWDERED CELLULOSE (TO PREVENT CAKING) AND NATAMYCIN (PRESERVATIVE)], CORN, RED BELL PEPPER, TOMATOES, PREPARED BLACK BEANS WITH FERROUS GLUCONATE (COLOR) AND CALCIUM CHLORIDE (TO MAINTAIN TEXTURE), ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLEACHED WHEAT FLOUR, TORTILLA CHIPS (CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, SOYBEAN OR SUNFLOWER OIL), CALCIUM HYDROXIDE), 2% OR LESS OF THE FOLLOWING: ELOTE TYPE SEASONING (SALT, SPICES, SUGAR, MALTODEXTRIN, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, 2% OR LESS OF: FLAVORS, LIME OIL, LACTIC ACID), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT), MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, SPICES (INCLUDING CHILI PEPPER), SUGAR, YEAST, NATURAL FLAVORS, CANOLA OIL. PREBROWNED IN VEGETABLE OIL.

UPC
073461000292
Category
Frozen Appetizers & Hors D'oeuvres
Package size
36 oz/1021 g
Label last updated
October 19, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2676924. Methodology