BARILLA
Made by Barilla G & R F.Lli S.P.A.
This label was last updated May 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SEMOLINA (WHEAT), DURUM WHEAT FLOUR, RICOTTA CHEESE (CULTURED WHEY, CREAM), EGGS, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), SUNFLOWER OIL, EMMENTALER CHEESE (CULTURED MILK, SALT, ENZYMES), NATURAL FLAVOR, OAT FIBER, SPINACH, CHEESE POWDER (CULTURED MILK, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, POTATO FLAKES, SALT.
UPC
076808000238
Category
Pasta by Shape & Type
Package size
12 oz/340 g
Label last updated
May 19, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2268070. Methodology