BASE CULTURE

Made by Valley Specialty Foods

This label was last updated June 16, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

+BANANAS, +HONEY, +EGGS, +CASHEW FLOUR, +ALMOND FLOUR, +COCONUT OIL, +GOLDEN FLAXSEED MEAL, LESS THAN 2% OF: +VANILLA EXTRACT, +BAKING SODA, +SEA SALT.

UPC

852537055356