BBQ SPOT

Made by Old World Spices & Seasoning

This label was last updated March 15, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

HOT SAUCE(DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM AND GARLIC POWDER), WATER, SUGAR, SALT, FOOD STARCH MODIFIED, SOYBEAN OIL, NATURAL BUTTER FLAVOR(WHEY SOLIDS, ENZYME MODIFIED BUTTER, MALTODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO AND TURMERIC (FOR COLOR)), DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, GARLIC POWDER, CRUSHED RED PEPPER, DISODIUM GUANYLATE AND DISODIUM INOSINATE, ONION POWDER, SODIUM BENZOATE(PRESERVATIVE), NATURAL FLAVOR.

UPC
783987851871
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
18 oz/510 g
Label last updated
March 15, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1993067. Methodology