BEAR CREEK COUNTRY KITCHENS

Made by B&G Foods North America, Inc.

This label was last updated October 31, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED PASTA (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CHEDDAR AND BLUE CHEESES (MILK, SALT, CHEESE CULTURES, ENZYMES), CORN SYRUP SOLIDS, PALM OIL, WHEY (FROM MILK), PARTIALLY HYDROGENATED SOYBEAN OIL, CORN STARCH, SALT, NATURAL AND ARTIFICIAL FLAVORS, GARLIC, ONIONS, BUTTERMILK, MALTODEXTRIN, SODIUM CASEINATE (MILK PROTEIN), LACTIC ACID, CITRIC ACID, BLACK PEPPER, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ANNATTO (COLOR), YELLOW 5 AND YELLOW 6.

UPC
760263911405
Category
Pasta Dinners
Package size
10.4 oz/296 g
Label last updated
October 31, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1865634. Methodology