BEEHIVE

Made by Rocky Mountain Pies

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, PALM OIL, EGGS, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, WATER, FUDGE ICING, HIGH FRUCTOSE CORN SYRUP, HALF & HALF, CONTAINS LESS THAN 2% OF: CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), COCOA BUTTER, NATURAL AND ARTIFICIAL FLAVORS, SALT, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, FOOD STARCH-MODIFIED, GUAR GUM, BETA CAROTENE (COLOR) SOY LECITHIN, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

UPC
815360013177
Category
Cakes, Cupcakes, Snack Cakes
Package size
23 oz/652 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1891705. Methodology