BERTAGNI

Made by Bertagni 1882 SpA

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTA: SOFT WHEAT FLOUR, PASTEURIZED WHOLE EGGS, DURUM WHEAT SEMOLINA. FILLING: BURRATA MOZZARELLA (MILK, CREAM, SALT, RENNET), RICOTTA CHEESE (MILK WHEY, SALT, CITRIC ACID), HEIRLOOM ROASTED TOMATO (ROASTED TOMATO, SALT), TOASTED WHEAT CRUMBS (WHEAT FLOUR, NATURAL YEAST, SALT), SUNFLOWER OIL, PROVOLONE CHEESE (MILK, SALT, RENNET), CREAM, LACTOSE, SALT, BASIL PASTE (FRESH BASIL, SUNFLOWER OIL, SALT, SODIUM HYDROGEN CARBONATE).

UPC

8006013996639