Bertolli
Made by Conagra Brands Inc
This label was last updated October 21, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
Cooked Pasta (Water, Durum Wheat Semolina, Eggs, Sunflower Oil), Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Garlic, Onions, Soybean Oil, Wheat Flour, Salt, Spices), Cooked Shrimp (Shrimp, Water, Salt, Sodium Tripolyphosphate [To Retain Moisture]), Vegetables (Red Bell Peppers, Yellow Bell Peppers), Garlic. CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP), EGG, MILK, WHEAT.
UPC
00031000650100
Category
Dough Based Products / Meals
Package size
24 ONZ
Label last updated
October 21, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2518599. Methodology