Bertolli

Made by Conagra Brands Inc

This label was last updated November 17, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Sauce (Diced Tomatoes, Tomato Puree, Water, Onions, Olive Oil, Less Than 2% Of: Sugar, Modified Corn Starch, Salt, Garlic, Tomato Paste, Spices), Italian Style Breaded Chicken Breast with Rib Meat (Chicken Breast With Rib Meat, Water, Modified Corn Starch, Salt, Dehydrated Garlic, Rosemary Extractives. Predusted, Battered, And Breaded With [Bleached Wheat Flour, Water, Modified Food Starch, Wheat Flour, Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Yellow Corn Flour, Salt, Maltodextrin, Spices, Parmesan Cheese {Part-Skim Milk, Cheese Cultures, Salt, Enzymes}, Dextrose, Sugar, Enzyme Modified Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Garlic Powder, Natural Cheese Flavor {Dehydrated Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Maltodextrin, Autolyzed Yeast Extract}, Whey, Yeast, Autolyzed Yeast Extract, Leavening {Sodium Aluminum Phosphate, Sodium Bicarbonate}, Onion Powder, Mustard Seed, Sunflower Oil, Parsley, Caramel {Color}, Extractives Of Paprika and Annatto] Breading Set In Vegetable Oil), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes). CONTAINS: MILK, WHEAT

UPC
00031000650483
Category
Dough Based Products / Meals
Package size
17.5 ONZ
Label last updated
November 17, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2518622. Methodology