Bertolli
Made by Conagra Brands, Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
Cheese Ravioli (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric {Color}], Filling [Ricotta Cheese {Pasteurized Whey, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum}, Water, Bread Crumbs {Wheat Flour}, Salt, Asiago Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Dried Cane Sugar, Modified Corn Starch, Asiago Dairy Blend {Whey, Maltodextrin, Buttermilk, Natural Asiago Cheese Flavor, Salt}, Parmesan Dairy Blend {Whey, Maltodextrin, Buttermilk, Natural Parmesan Cheese Flavor, Salt}, Romano Cheese {Cultured Cows Milk, Salt, Enzymes}, Eggs, Black Pepper, Parsley]), Bread Crumbs (Wheat Flour, Salt, Flaxseed, Rice Flour, Yeast Extract, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Sugar, Yeast), Wheat Flour, Water, Soybean Oil, Less Than 2% Of: Rice Flour, Modified Corn Starch, Parmesan Cheese (Pasteurized Milk, Cultures, Enzymes, Salt), Salt, Sugar, Leavening (Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Gluten, Garlic Powder, Onion Powder, Dried Parsley, Maltodextrin, Dextrose, Spices, Extractives of Paprika (Color), Natural Flavor, Starter Distillate.CONTAINS: EGG, MILK, WHEAT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2754270. Methodology