BETTY CROCKER

Made by General Mills, Inc.

This label was last updated July 3, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CARAMEL SAUCE (CORN SYRUP, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR, CORN SYRUP], WATER, CREAM, MODIFIED CORN STARCH, BUTTER, SUGAR, SALT, GELLAN GUM, MONO AND DIGLYCERIDES, COLORED WITH [ARTIFICIAL COLOR, YELLOW 5, YELLOW 6], POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL FLAVOR, XANTHAN GUM, SODIUM BICARBONATE, SULFITING AGENTS), SUGAR, ENRICHED FLOUR BLEACHED (WHET FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, COCOA PROCESSED WITH ALKALI. CONTAINS 2% OR LESS OF: CORN STARCH, CELLULOSE POWDER, DISTILLED MONOGLYCERIDES, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY PROTEIN ISOLATE, DRIED EGG WHITES, SALT, CORN SYRUP SOLIDS, NONFAT MILK, SOY LECITHIN, CELLULOSE GUM, XANTHAN GUM, ARTIFICIAL FLAVOR, SODIUM CASEINATE, FRESHNESS PRESERVED BY BHT, CITRIC ACID, TOCOPHEROL AND ASCORBIC ACID.

UPC
016000145672
Category
Cake, Cookie & Cupcake Mixes
Package size
-
Label last updated
July 3, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1630238. Methodology