BETTY CROCKER
Made by General Mills, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POTATOES*, MALTODEXTRIN, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, POTASSIUM PHOSPHATE, MODIFIED TAPIOCA STARCH, SUNFLOWER OIL, WHEY PROTEIN CONCENTRATE, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS LESS THAN 0.5% OF: ONION*, ROASTED GARLIC*, BUTTERMILK, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), WHEY, MONO AND DIGLYCERIDES, ASIAGO CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK, SODIUM PHOSPHATE, REDUCED LACTOSE WHEY, SILICON DIOXIDE (ANTICAKING AGENT), CITRIC ACID, NATURAL FLAVOR. FRESHNESS PRESERVED BY SODIUM BISULFITE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1636306. Methodology