Betty Crocker

Made by GENERAL MILLS SALES INC.

This label was last updated October 31, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Potatoes*, Maltodextrin, Corn Starch, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Salt, Onion*, Potassium Phosphate, Modified Whey, Vegetable Oil (canola, soybean, and/or sunflower oil). Contains 0.5% or less of: Garlic*, Whey, Monoglycerides, Cheddar Cheese* (cultured milk, salt, enzymes), Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Lactic Acid, Calcium Lactate, Parmesan Cheese (milk, cultures, salt, enzymes), Nonfat Milk*, Color (annatto & turmeric extract), Chicken Broth*, Sodium Phosphate, Blue Cheese* (cultured milk, salt, enzymes), Natural Flavor, Silicon Dioxide (anticaking agent), Yeast Extract, Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour, Spice. Freshness Preserved by Sodium Bisulfite. *DRIED

UPC
00016000395107
Category
Vegetable Based Products / Meals
Package size
5 ONZ
Label last updated
October 31, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2663016. Methodology