Betty Crocker
Made by GENERAL MILLS SALES INC.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
Potatoes*, Maltodextrin, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Salt, Imitation Bacon Bits (soy flour, soybean oil, salt, hydrolyzed soy and corn protein, yeast extract, natural flavor, sunflower oil, sugar, potassium chloride, dextrose, yeast*, color [caramel color, red 3], TBHQ (preservative), soy lecithin), Onion*, Vegetable Oil (canola, soybean and/or sunflower oil), Potassium Phosphate. Contains 0.5% or less of: Whey, Garlic*, Cheddar Cheese* (cultured milk, salt, enzymes), Yeast Extract, Monoglycerides, Hydrolyzed Corn Protein, Barley Flour, Nonfat Milk*, Lactic Acid, Natural Flavor, Calcium Lactate, Hydrolyzed Soy Protein, Bacon Fat, Color (annatto and turmeric extract), Sodium Phosphate, Blue Cheese* (cultured milk, salt, enzymes), Silicon Dioxide (anticaking agent). Freshness Preserved By Sodium Bisulfite. *DRIED
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2683140. Methodology