Betty Crocker
Made by GENERAL MILLS SALES INC.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
Potatoes*, Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Nonfat Milk*, Salt, Maltodextrin, Sunflower Oil, Natural Flavor, Buttermilk. Contains 0.5% or less of: Mono And Diglycerides, Cheddar Cheese (milk, salt, cultures, enzymes), Whey, Sodium Phosphate, Coconut Oil, Onion*, Lactic Acid, Silicon Dioxide (anticaking agent), Salt, Calcium Lactate, Mozzarella Cheese (milk, cultures, salt, enzymes), Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Parmesan Cheese* (milk, cultures, salt, enzymes), Blue Cheese (milk, salt, cultures, enzymes), Citric Acid, Color (annatto extract), Yeast Extract. Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid. *Dried
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2752079. Methodology