BIG SHOULDERS SMOKEHOUSE

Made by Farmington Foods, Inc.

This label was last updated July 9, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BURNT ENDS (SEASONED PORK [PORK, SALT, DEXTROSE, SODIUM PHOSPHATE, SPICES INCLUDING PAPRIKA AND CELERY, BROWN SUGAR, GARLIC POWDER], BBQ SAUCE [CORN SYRUP, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT}, SUGAR, WATER, RICE VINEGAR, TOMATO PASTE, DISTILLED VINEGAR, GINGER, CORN STARCH, GARLIC, PEAR JUICE CONCENTRATE, SPICES, XANTHAN GUM, PHOSPHORIC ACID]), FRIED RICE (WHITE RICE, SOY SAUCE {WATER, SOYBEANS, SALT, SUGAR}, CARROTS, SOYBEANS, RED BELL PEPPER, SCRAMBLED EGGS {WHOLE EGGS, NON-FAT MILK, CORN STARCH, CITRIC ACID}, ONIONS, SUGAR, SOYBEAN OIL, TOASTED SESAME OIL).

UPC
053691534910
Category
Other Deli
Package size
48 OZ/3 lbs
Label last updated
July 9, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2481705. Methodology