BILL KNAPP'S

Made by Bill Knapp's, LLC

This label was last updated June 12, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MUFFIN BASE (ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, FOOD STARCHMODIFIED, WHEY, CONTAINS 2% OR LESS OF: EGGS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONOAND DIESTERS OF FATTY ACIDS, SALT, SOY LECITHIN, VITAL WHEAT GLUTEN, XANTHAN GUM), SOYBEAN OIL, SEMI-SWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, SOY LECITHIN, VANILLIN), LIQUID WHOLE EGGS, LIQUID EGG WHITES, CYTOGUARD YM (NATURAL FLAVORS DERIVED FROM OREGANO AND FLAXSEED) CHOCOLATE FLAVOR, VANILLA FLAVOR.

UPC
008229105421
Category
Cookies & Biscuits
Package size
6 oz/170 g
Label last updated
June 12, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2611434. Methodology