BISTRO

Made by KSLB Holdings, LLC

This label was last updated April 8, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, MILK, EGG YOLKS, VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL OIL, AND/OR COCONUT OILS), (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, PECANS, GRAHAM FLOUR, KEY LI CONCENTRATE, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: KEY LIME PULP, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CORN SYRUP, MOLASSES, KEY LIME OIL, SALT, VANILLIN ( ARTIFICIAL FLAVOR), CINNAMON, GUM (XANTHAN, GUAR), SODIUM CASEINATE, DEXTROSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, BETA CAROTENE (COLOR), SOY FLOUR.

UPC
032100087537
Category
Other Frozen Desserts
Package size
1.72 kg
Label last updated
April 8, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2491004. Methodology