BJ'S
Made by Alfredo Aiello Italian Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MEATBALLS [BEEF, WATER, SOY PROETEIN CONCENTRATE, BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP, SUGAR, VEGETABLE SHORTENING [ONE OR MORE OF THE FOLLOWING: HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL], YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOY FLOUR, WHEY, SODIUM STEAROYL 2 LACTYLATE, CALCIUM PROPIONATE, SESAME SEEDS) MAY CONTAINS SODIUM PHOSPHATE, POTASSIUM LACTATE, SODIUM DIACETATE, FLAVORINGS AND ASCORBIC ACID), SEASONING (SALT, SUGAR, DEHYDRATED ONION, SPICES, GARLIC POWDER, PARSLEY FLAKES, AUTOLYZED YEAST, VEGETABLE OIL), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), EGGS], TOMATO SAUCE (TOMATOES (TOMATOES, SALT, CITRIC ACID), WATER ONIONS, CARROTS, OLIVE OIL, SUGAR, SALT, GARLIC POWDER, BLACK PEPPER, OREGANO, GREEN PARSLEY).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2623309. Methodology