BLACK BEAR

Made by Black Bear Enterprise, Inc.

This label was last updated August 20, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), WATER, ONIONS, CONTAINS 2% OR LESS OF SUGAR, RED PEPPERS, CELERY, CIDER VINEGAR (CIDER AND WHITE), SALT, SOYBEAN OIL, ONION"", SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), GARLIC, CELERY SALT (SALT, SPICES, SILICON DIOXIDE (PREVENTS CAKING]), BLACK PEPPER, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE).

UPC
630003879923
Category
Pickles, Olives, Peppers & Relishes
Package size
16 OZ/1 lb/454 g
Label last updated
August 20, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2163319. Methodology