BLOUNT

Made by Blount Seafood Corporation

This label was last updated August 25, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CANOLA OIL, PICKLE RELISH (CUCUMBERS, DISTILLED VINEGAR, SALT, DILL OIL), WATER, SUGAR, EGG YOLK, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF CHABLIS WINE, ONIONS, MUSTARD FLOUR, NATURAL FLAVOR, SEA SALT, LEMON JUICE CONCENTRATE, XANTHAN GUM AND VITAMIN E (TO PROTECT FLAVOR).

UPC

077958532020