BLOUNT CLAM SHACK

Made by Blount Seafood Corporation

This label was last updated November 1, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, ORGANIC BALSAMIC VINEGAR (ORGANIC WINE VINEGAR, ORGANIC CONCENTRATED GRAPE MUST), CANOLA OIL, EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, GARLIC, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SEA SALT, BUTTER (CREAM, WATER, SALT), LEMON JUICE CONCENTRATE, TOMATO CONCENTRATE, SUGAR, SPICES, DISTILLED VINEGAR.

UPC

077958532037