BLUE MOUNTAIN COUNTRY
Made by Oregon Freeze Dry Foods Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN FAJITA SAUCE: CHICKEN (CHICKEN WHITE MEAT, SALT), CHICKEN FAT, SEASONING (SEA SALT, CHILI PEPPER [INCLUDING CHIPOTLE], ONION, GARLIC, CANE SUGAR, TOMATO POWDER, YEAST EXTRACT, CUMIN, BLACK PEPPER, RICE CONCENTRATE, NATURAL HICKORY SMOKE FLAVOR, SUNFLOWER OIL, OREGANO), YELLOW ONION, BLACK BEANS (BLACK BEAN, SALT), CORN, CORN STARCH, BELL PEPPER; RICE: PRECOOKED LONG GRAIN ENRICHED RICE (RICE, NIACIN [B3], FERRIC ORTHOPHOSPHATE [IRON], THIAMINE MONONITRATE [B1], FOLIC ACID [B9])
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1967717. Methodology