BLUE MOUNTAIN COUNTRY

Made by Oregon Freeze Dry Foods Inc.

This label was last updated March 12, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN FAJITA SAUCE: CHICKEN (CHICKEN WHITE MEAT, SALT), CHICKEN FAT, SEASONING (SEA SALT, CHILI PEPPER [INCLUDING CHIPOTLE], ONION, GARLIC, CANE SUGAR, TOMATO POWDER, YEAST EXTRACT, CUMIN, BLACK PEPPER, RICE CONCENTRATE, NATURAL HICKORY SMOKE FLAVOR, SUNFLOWER OIL, OREGANO), YELLOW ONION, BLACK BEANS (BLACK BEAN, SALT), CORN, CORN STARCH, BELL PEPPER; RICE: PRECOOKED LONG GRAIN ENRICHED RICE (RICE, NIACIN [B3], FERRIC ORTHOPHOSPHATE [IRON], THIAMINE MONONITRATE [B1], FOLIC ACID [B9])

UPC
041133531757
Category
Pizza Mixes & Other Dry Dinners
Package size
4.23 oz/120 g
Label last updated
March 12, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1967717. Methodology