BLUE MOUNTAIN COUNTRY

Made by Oregon Freeze Dry Foods Inc.

This label was last updated March 12, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BEEF STROGANOFF: BEEF (BEEF, ROSEMARY EXTRACT, SALT), CORN STARCH, HIGH OLEIC SUNFLOWER OIL, SOUR CREAM (CULTURED MILK, CREAM, SKIM MILK, ENZYMES), NONFAT DRY MILK, ONION, SEA SALT, BEEF FLAVOR (YEAST EXTRACT, SALT) LESS THAN 2% OF: MUSHROOM, BROWN SUGAR (CANE SUGAR, CANE SYRUP), YEAST EXTRACT, WHITE PEPPER, LEMON JUICE (LEMON JUICE CONCENTRATE, LEMON OIL, METABISULFITE POTASSIUM), GARLIC POWDER, PRECOOKED NOODLES: DURUM SEMOLINA, WHOLE EGG, SALT

UPC
041133551496
Category
Entrees, Sides & Small Meals
Package size
4.3 oz/123 g
Label last updated
March 12, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2467724. Methodology