BOB'S

Made by The Flavor of California, LLC

This label was last updated February 16, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MAYONNAISE (VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, LEMON JUICE, EGG YOLK, CIDER VINEGAR, SUGAR, SALT, MUSTARD FLOUR, ONION POWDER), DILL RELISH (PICKLES, WATER, SUGAR, VINEGAR, SALT, XANTHAN GUM, SODIUM BENZOATE (AS PRESERVATIVE), NATURAL FLAVORING), WORCESTERSHIRE SAUCE (DISTLLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), DEHYDRATED ONION, XANTHAN GUM, SALT, DILL WEED, PARSLEY FLAKES.

UPC
070829569422
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
12 fl oz/354 mL
Label last updated
February 16, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1939725. Methodology