BOLTHOUSE FARMS
Made by Wm. Bolthouse Farms Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, YOGURT CULTURED PASTEURIZED GRADE A MILK, CREAM, PECTIN, CARRAGEENAN), BLUE CHEESE CRUMBLES (PASTEURIZED MILK, CHEESE CULTURES, SALT, NZYMES, PENICILLIUM ROQUEFORTI), WHEY PROTEIN CONCENTRATE, BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), WHITE DISTILLED VINEGAR, SOYBEAN OIL, SOUR CREAM (CULTURED CREAM, ENZYME), BLUE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYME), CONTAINS 2% OR LESS: REDUCED ACID PINEAPPLE JUICE CONCENTRATE, NATURAL FLAVOR, SALT, XANTHAN GUM, GUAR GUM, POWDERED CELLULOSE, CARRAGEENAN, EGG YOLK, MUSTARD SEED.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2679707. Methodology