BOMBOLO BISCOTTI
Made by Sotto I Trulli, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR (BLEACHED, ENRICHED, WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CONTAINS WHEAT), PALM OIL SHORTENING, SUGAR, EGG, RASPBERRY FILLING (GLUCOSE-FRUCTOSE SYRUP, RASPBERRY PULP, SUGAR. GELLING AGENT: PECTIN E440. ACIDITY REGULATOR: CITRIC ACID E330. PRESERVATIVE: POTASSIUM SORBATE E202. NATURAL FLAVORING), RASPBERRY FLAVOR (WATER, NATURAL & ARTIFICIAL FLAVORING COMPOUNDS, FD&C CERTIFIED COLORS RED 40, PROPYLENE GLYCOL, XANTHAN GUM). EGG SHADE POWDER (SALT, FD&C CERTIFIED FOOD COLORS INCLUDING YELLOW #5}, DARK CHOCOLATE COATING (SUGAR, PALM KERNEL OIL, COCOA (10%), COCOA (PROCESSED WITH ALKALI) (10%), EMULSIFIER (SUNFLOWER LECITHIN), CHOCOLATE SPRINKLES ((SUGAR, GLUCOSE POWDER, TAPIOCA STARCH, PALM KERNEL FAT, COCOA POWDER, SALT, GLYCEROL, MAGNESIUM SILICATE, SOY, LECITHIN, GUM ARABIC, CARNAUBA WAX AND ARTIFICIAL FLAVOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2539265. Methodology