BONERT'S

Made by Bonert's Incorporated

This label was last updated March 15, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SUGAR, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, MODIFIED FOOD STARCH (CORN), LEMON PUREE, UNSALTED BUTTER, GUM BLEND (SUGAR, MODIFIED CORN STARCH, CAROB BEAN GUM, AGAR, SALT), SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), DEXTROSE, EGG WHITES, CORN STARCH, SODIUM POLYPHOSPHATE, BAKING POWDER, GUAR GUM, CREAM OF TARTAR, VANILLA, CITRIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR (PROPYLENE GLYCOL, FD&C YELLOW #5 AND #6, RED #40).

UPC
783045685905
Category
Cakes, Cupcakes, Snack Cakes
Package size
25 oz/709 g
Label last updated
March 15, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1891603. Methodology