BOSCO STICKS
Made by Bosco Pizza Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, BROWN SUGAR, [NATURAL OIL BLEND (SOYBEAN, PALM FRUIT AND CANOLA OILS), WATER, SALT, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL BUTTER FLAVOR, LACTIC ACID, VITAMIN A PALMITATE AND BETACAROTENE], DOUGH CONDITIONER (SOYBEAN OIL, VEGETABLE GLYCERIDES, SOY FLAKES), SALT, MALT SYRUP (CORN, MALT), YEAST. CHEESE: AGED CHEDDAR & AMERICAN CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MILK FAT, WATER, SODIUM PHOSPHATE, SALT, ENZYMES, ANNATTO, POTASSIUM SORBATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2040586. Methodology