BOSTON COFFEE CAKE
Made by Bake-N-Joy Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, BLEACHED WHEAT FLOUR, WATER, EGGS, SOYBEAN OIL, BUTTER (MILK), CANOLA OIL, FULLY HYDROGENATED COTTONSEED OIL, DEXTROSE, MODIFIED FOOD STARCH, EMULSIFIER (SODIUM STEAROYL LACTYLATE, HYDRATED MONO AND DIGLYCERIDES, POLYSORBATE 60, PHOSPHORIC ACID, WITH SODIUM PROPIONATE AND SODIUM BENZOATE AS PRESERVATIVES), NONFAT DRY MILK, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DAIRY WHEY (MILK), NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, ENZYME, TURMERIC AND ANNATTO ADDED FOR COLOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1898669. Methodology