BOULDER RIVER

Made by At Last! Gourmet Foods Inc.

This label was last updated November 5, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, ASPARAGUS, WHOLE MILK, WHITE AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ACETIC ACID, ENZYMES, SOY LECITHIN, ARTIFICIAL COLOR], ROASTED RED BELL PEPPER PUREE (MODIFIED CORN STARCH, SUGAR, SALT, SOYBEAN OIL, NATURAL FLAVOR, ONION POWDER, AND LESS THAN 2% POTASSIUM SORBATE AS A PRESERVATIVE), ONIONS, BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT) MODIFIED FOOD STARCH, GRANULATED SUGAR, GARLIC, SPICES, SEA SALT.

UPC
722452181334
Category
Other Soups
Package size
22 oz/624 g
Label last updated
November 5, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1903542. Methodology