BREW PUB
Made by Bernatello's Pizza, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CRUST (WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [BHA PROPYL GALLATE WITH CITRIC ACID ADDED, TO HELP PROTECT FLAVOR, SOY BEAN OIL, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT, SUGAR, YEAST), CREAMY BUTTERMILK RANCH DRESSING (SOYBEAN OIL, CULTURED BUTTERMILK, SOUR CREAM (CULTURED CREAM, ENZYME), VINEGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SUGAR, SALT, SPICE, YEAST EXTRACT, NATURAL FLAVOR, MUSTARD BRAN, GARLIC POWDER, TOASTED ONION POWDER, XANTHAN GUM, BUTTERMILK POWDER, BETA CAROTENE (COLOR), LACTIC ACID), CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, SPICES (ONION POWDER, GARLIC POWDER, MALTODEXTRIN, CHILI POWDER (SALT, CUMIN, OREGANO, GARLIC, CHILI PEPPER, RED PEPPER, NATURAL GRILL FLAVOR, CITRIC ACID))), MODIFIED POTATO STARCH, SODIUM PHOSPHATE), BACON (PORK CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN FLAVORING, SMOKE FLAVOR, BROWN SUGAR), PARSLEY.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2098214. Methodology