BREW PUB
Made by Bernatello's Pizza, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST (WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [BHA, PROPYL GALLATE WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR], SOYBEAN OIL, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT, SUGAR, YEAST), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, SAUCE (TOMATO PASTE, WATER, SPICES INCLUDING CHILI PEPPER, SALT, DEHYDRATED ONION & GARLIC, PAPRIKA, DEXTROSE, NATURAL FLAVORS [CORN SYRUP SOLIDS, FRUCTOSE, CITRIC ACID], WHEY, LEMON JUICE POWDER [CORN SYRUP, LEMON JUICE, LEMON OIL], EXTRACTIVE OF PAPRIKA, CHEDDAR (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATO COLOR), MEXICAN STYLE BEEF CRUMBLES (BEEF, CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], GREEN CHILES [CONTAINS CITRIC ACID], SEASONING [SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVE], ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATE, COOKED TOPPING WITH CHORIZO SEASONINGS (PORK, WATER, PAPRIKA, NATURAL SPICES, SALT, DEXTROSE, NATURAL FLAVORINGS, CITRIC ACID, TURMERIC), RED ONIONS, RED PEPPERS, TOMATOES, BLACK OLIVES, GREEN ONION, CILANTRO.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2187863. Methodology