BROOKLYN BRED

Made by Damascus Bakery Inc

This label was last updated June 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POTATO FLOUR, RAW SUGAR, SUNFLOWER OIL, CONTAINS LESS THAN 2%: YEAST, SEA SALT, WHEAT GLUTEN, MONOGLYCERIDES, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, NATURAL MOLD INHIBITORS (CULTURED WHEAT STARCH, CULTURED SUGAR, VINEGAR), ASCORBIC ACID, ENZYMES

UPC
0071628661324
Category
Entrees, Sides & Small Meals
Package size
-
Label last updated
June 23, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2651529. Methodology