BROTHERS BBQ

Made by Brothers BBQ

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), WATER, PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), BROWN SUGAR, JALAPENO PEPPER (PEPPER, WATER, VINEGAR, SALT), SPICES, DISTILLED VINEGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER), GRANULATED GARLIC, GRANULATED ONION, SALT, SMOKE FLAVOR, CARAMEL COLOR, SODIUM BENZOATE (AS PRESERVATIVE).

UPC
819372519115
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
18 oz/510 g
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1895554. Methodology