BROWN BAG SANDWICH CO.
Made by Fresh Grill, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN SALAD (FULLY COOKED CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE), CELERY, MAYONNAISE (SOYBEAN OIL, VINEGAR, EGGS, WATER, SALT, EGG YOLKS, SUGAR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), DRIED GARLIC, DRIED ONIONS, NATURAL FLAVOR), PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), SALT. BLACK PEPPER), LARGE WHITE BREAD (WHEAT FLOUR, WATER, YEAST, SUGAR, VEGETABLE OIL (PALM AND/OR FRACTIONATED PALM AND CANOLA OIL), SALT MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE). POTASSIUM CHLORIDE SALT DATEM, LACTIC ACID, SOY FLOUR. SOY LECITHIN ENRICHMENT THIAMIN MONONITRATE RIBOFLAVIN, NIACIN FOLIC ACID, REDUCED IRON, ZINC OXIDED.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2585935. Methodology